The No Name Dip
This No Name Dip is a quick, no-fuss recipe that’s perfect for a last-minute get-together or a simple snack. It combines the creamy tang of sour cream with the savory flavors of ranch, bacon, and cheddar jack cheese, creating a dip that’s easy to make and impossible to stop eating.
Ingredients:
| Ingredient | Quantity |
| Sour cream | 16 oz |
| Real bacon bits | As desired |
| Shredded cheese (cheddar jack preferred) | As desired |
| Dry ranch packet (original flavor) | 1 |
How To Make The No Name Dip
- Combine Sour Cream & Ranch: In a medium-sized bowl, add the 16 oz of sour cream. Sprinkle in the contents of the dry ranch packet. Mix these two ingredients together until they are well combined.
- Add Bacon Bits & Cheese: Add a generous amount of real bacon bits to the sour cream and ranch mixture and stir to combine. Finally, mix in a generous amount of your preferred shredded cheese (cheddar jack is a great choice) and stir until everything is evenly distributed.
- Serve & Enjoy: The dip is now ready to serve! It’s delicious immediately, but you can also chill it for a bit to let the flavors meld. Serve with your favorite chips, crackers, or vegetables.
Enjoy this surprisingly delicious and easy dip!
